Brazilian Meat esfiha is one of most popular savory pastries, bringing together soft dough and flavorful fillings in a perfect handheld package. Though inspired by Middle Eastern cuisine, the Brazilian version has its own personality—and it’s deeply loved across the…

If you’re looking for a creamy and comforting corn dessert that’s rich in tradition and flavor, you’re in for a treat. This Brazilian recipe, known as canjica, is a beloved dish served especially during the Festas Juninas, Brazil’s colorful June…

Coconut flakes are the heart of Brazil’s most beloved homemade candy—cocada. In this complete guide, we’ll share not just one but two authentic Brazilian recipes—white cocada and toasted coconut cocada—made with simple ingredients like sugar and sweetened condensed milk. These…